The Galician Operational Group SUEROVAL, in which we participate, is organising an online webinar on Thursday 6 June, at 16:00h, to present the innovation project. During the day, representatives of the entities that make up the project will present the work they are doing to achieve the objectives and expected results of SUEROVAL.
The Galician Operational Group SUEROVAL is born in 2023 and seeks to obtain a high-value additive from dried whey using a solar hybrid dehydrator with almost zero carbon footprint which, combined with chestnut flour, will allow the production of a new range of products: energy bars, flakes and snacks.
As part of the dissemination activities of the project, this free online webinar is organised to raise awareness, among the different agents of the sector and the general public, of the objectives, activities under development and progress of the innovation project. In addition, each of the entities participating in the Galician SUEROVAL Operational Group will present the role they are playing in the project, as well as the positive impact it will have on the agricultural and livestock sectors.
The webinar will feature presentations by representatives of the five Galician entities that make up the project. In addition to María José Lubián, from our Innovation and National Projects team, members of Queixos Castelo de Brañas S.L., the Centro Tecnolóxico da Carne (CETECA), Trasdeza Natur S. Coop. Galega and Amarelante Sociedade Cooperativa Galega will complete the programme
When: Thursday, 4 June, at 16:00h
Where: online, via Zoom
Duration: 16:00h – 18:00h
Registration: https://forms.office.com/e/Kv3XXzxvrT
SUEROVAL is funded by grants for the implementation of innovative projects of the operational groups of the European Innovation Partnership (EIP), co-financed by 80% with the European Agricultural Fund for Rural Development (EAFRD) under the Strategic Plan of the Common Agricultural Policy (PEPAC) 2023-2027, with own funds of the Xunta de Galicia in 14% and with funds from the Ministry of Agriculture, Fisheries and Food in 6%. The Consellería do Medio Rural is the body of the Galician Administration which is responsible for proposing and implementing the general guidelines in the rural area, and encompasses powers in agriculture, livestock, rural development and regional planning, rural structures, agri-food and forestry industries, forestry, prevention and defence of forest fires.
Total budget SUEROVAL: 179.340,00 € (100% subsidized)
