{"id":31901,"date":"2022-06-13T15:18:35","date_gmt":"2022-06-13T15:18:35","guid":{"rendered":"https:\/\/www.feuga.es\/?p=31901"},"modified":"2022-09-01T10:25:12","modified_gmt":"2022-09-01T10:25:12","slug":"feuga-webinario-bioproinsect","status":"publish","type":"post","link":"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/","title":{"rendered":"FEUGA organiza o webinario de presentaci\u00f3n do proxecto piloto BIOPROINSECT"},"content":{"rendered":"\n<p>A xornada celebrarase de maneira online o vindeiro martes 21 de xu\u00f1o, \u00e1s 10h, e a asistencia \u00e9 de balde, previa inscrici\u00f3n.<\/p>\n\n\n\n<p>Aprobado no 2021 cun presuposto de m\u00e1is de 180.000 euros, BIOPROINSECT \u00e9 un proxecto piloto de \u00e1mbito galego cuxo obxectivo \u00e9 a obtenci\u00f3n de novos produtos de alto valor engadido a partir do bioprocesamento do verme da fari\u00f1a (<em>T. Molitor<\/em>).<\/p>\n\n\n\n<p>O verme da fari\u00f1a foi valorado positivamente pola EFSA (Autoridade Europea de Seguridade Alimentaria, polas s\u00faas siglas en ingl\u00e9s) como novo alimento, o que marca o punto de inicio dunha revoluci\u00f3n no sector alimentario. Cun contido do 50% en prote\u00ednas e un m\u00ednimo impacto medioambiental na s\u00faa produci\u00f3n, o sector est\u00e1 apostando polos insectos para facer fronte \u00e1 demanda de alimentos de alto valor engadido. Sen embargo, a prote\u00edna dos insectos est\u00e1 unida \u00e1 quitina, un compo\u00f1ente estrutural que limita a s\u00faa dixestibilidade.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"594\" src=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2022\/06\/Imagen-formulario.jpg\" alt=\"\" data-id=\"31897\" data-full-url=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2022\/06\/Imagen-formulario.jpg\" data-link=\"https:\/\/www.feuga.es\/gl\/imagen-formulario-2\/\" class=\"wp-image-31897\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>Co desenvolvemento dun innovador e altamente eficiente proceso enzim\u00e1tico, BIOPROINSECT busca separar a quitina do insecto, de tal forma que se obte\u00f1an, por separado, prote\u00ednas de alto valor nutricional, derivados da quitina e \u00e1cidos graxos.<\/p>\n\n\n\n<p>Nesta xornada, representantes das empresas participantes (Galinsect, o grupo BiotecnIA da Universidade de Vigo e <a href=\"https:\/\/www.feuga.es\/proyectos-nacionales\/\">FEUGA<\/a>), explicar\u00e1n en detalle como se est\u00e1 a desenvolver este novidoso proceso enzim\u00e1tico e a viabilidade e potencial da iniciativa. Unha iniciativa pioneira que busca situar a Galicia na vangarda da innovaci\u00f3n no sector agroalimentario.<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Cando: martes, 21 de xu\u00f1o, \u00e1s 10h.<\/li><li>Onde: webinar online, v\u00eda Teams.<\/li><li>Duraci\u00f3n: 1h 15min.<\/li><li>Inscrici\u00f3ns de balde: <a href=\"https:\/\/forms.gle\/Y4CutYARBu6jXN8L7\">https:\/\/forms.gle\/Y4CutYARBu6jXN8L7<\/a><\/li><li>Enviarase link de acceso.<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1050\" height=\"150\" src=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Sin-titulo-350-x-250-px-350-x-50-px.png\" alt=\"\" data-id=\"29678\" data-full-url=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Sin-titulo-350-x-250-px-350-x-50-px.png\" data-link=\"https:\/\/www.feuga.es\/gl\/casosexitonac\/bioproinsect\/sin-titulo-350-x-250-px-350-x-50-px-2\/\" class=\"wp-image-29678\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>BIOPROINSECT est\u00e1 financiado pola convocatoria de axudas para o apoio de proxectos piloto, desenvolvemento de novos produtos, pr\u00e1cticas, procesos e tecnolox\u00edas no \u00e1mbito agroforestal, cofinanciadas nun 75% polo Fondo Europeo Agr\u00edcola de Desenvolvemento Rural (FEADER), no marco do Programa de Desenvolvemento Rural (PDR) de Galicia 2014-2020. Presuposto total: 181.468,56\u20ac; subvenci\u00f3n total: 145.174,85\u20ac.<\/p>\n\n\n\n<p>A Conseller\u00eda de Medio Rural \u00e9 o \u00f3rgano da Administraci\u00f3n galega ao que lle corresponde propo\u00f1er e executar as directrices xerais no \u00e1mbito rural e engloba as competencias en materia de agricultura, gander\u00eda, desenvolvemento rural e ordenaci\u00f3n comarcal, estruturas rurais, industrias agroalimentarias e forestais, montes e prevenci\u00f3n e defensa dos incendios forestais.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A xornada celebrarase de maneira online o vindeiro martes 21 de xu\u00f1o, \u00e1s 10h, e a asistencia \u00e9 de balde, previa inscrici\u00f3n. Aprobado no 2021 cun presuposto de m\u00e1is de 180.000 euros, BIOPROINSECT \u00e9 un proxecto piloto de \u00e1mbito galego cuxo obxectivo \u00e9 a obtenci\u00f3n de novos produtos de alto valor engadido a partir do [&hellip;]<\/p>\n","protected":false},"author":21,"featured_media":33929,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","om_disable_all_campaigns":false,"footnotes":""},"categories":[73],"tags":[79,80],"class_list":["post-31901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-innovacion-gl","tag-destacada","tag-destacada-home"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>FEUGA organiza o webinario de presentaci\u00f3n do proxecto piloto BIOPROINSECT - FEUGA<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\" \/>\n<meta property=\"og:locale\" content=\"gl_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FEUGA organiza o webinario de presentaci\u00f3n do proxecto piloto BIOPROINSECT - FEUGA\" \/>\n<meta property=\"og:description\" content=\"A xornada celebrarase de maneira online o vindeiro martes 21 de xu\u00f1o, \u00e1s 10h, e a asistencia \u00e9 de balde, previa inscrici\u00f3n. Aprobado no 2021 cun presuposto de m\u00e1is de 180.000 euros, BIOPROINSECT \u00e9 un proxecto piloto de \u00e1mbito galego cuxo obxectivo \u00e9 a obtenci\u00f3n de novos produtos de alto valor engadido a partir do [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\" \/>\n<meta property=\"og:site_name\" content=\"FEUGA\" \/>\n<meta property=\"article:published_time\" content=\"2022-06-13T15:18:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-01T10:25:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2022\/06\/medida-700x400-1.png\" \/>\n\t<meta property=\"og:image:width\" content=\"700\" \/>\n\t<meta property=\"og:image:height\" content=\"400\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Alicia Aykan\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alicia Aykan\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\"},\"author\":{\"name\":\"Alicia Aykan\",\"@id\":\"https:\/\/www.feuga.es\/#\/schema\/person\/760c21781c7f4f5c465cb31c6483926f\"},\"headline\":\"FEUGA organiza o webinario de presentaci\u00f3n do proxecto piloto BIOPROINSECT\",\"datePublished\":\"2022-06-13T15:18:35+00:00\",\"dateModified\":\"2022-09-01T10:25:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\"},\"wordCount\":396,\"image\":{\"@id\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.feuga.es\/wp-content\/uploads\/2022\/06\/medida-700x400-1.png\",\"keywords\":[\"destacada\",\"destacada-home\"],\"articleSection\":[\"Innovaci\u00f3n\"],\"inLanguage\":\"gl-ES\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\",\"url\":\"https:\/\/www.feuga.es\/gl\/feuga-webinario-bioproinsect\/\",\"name\":\"FEUGA organiza o webinario de presentaci\u00f3n do proxecto piloto BIOPROINSECT - 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