{"id":29756,"date":"2021-10-13T12:16:12","date_gmt":"2021-10-13T12:16:12","guid":{"rendered":"https:\/\/www.feuga.es\/?p=29756"},"modified":"2021-11-02T10:51:01","modified_gmt":"2021-11-02T10:51:01","slug":"bioproinsect-innovacion-feuga","status":"publish","type":"post","link":"https:\/\/www.feuga.es\/gl\/bioproinsect-innovacion-feuga\/","title":{"rendered":"BIOPROINSECT, novo proxecto de innovaci\u00f3n coa participaci\u00f3n de FEUGA"},"content":{"rendered":"\n<p>O proxecto piloto BIOPROINSECT, que conta cunha subvenci\u00f3n de case 150.000 \u20ac (cofinanciada ao 75% por fondos FEADER), desenvolver\u00e1 un innovador sistema que, a trav\u00e9s dun tratamento enzim\u00e1tico con proteasas, permitir\u00e1 separar a quitina do resto dos compo\u00f1entes do insecto. Desta maneira, obteranse, dunha forma eficiente e sostible, prote\u00ednas de alta calidade, \u00e1cidos graxos poliinsaturados e quitina, tres produtos cun alto valor econ\u00f3mico.<\/p>\n\n\n\n<p>Liderado pola empresa galega Galinsect, <strong>BIOPROINSECT<\/strong> conta tam\u00e9n ca participaci\u00f3n de <a href=\"https:\/\/www.feuga.es\/proyectos-nacionales\/\">FEUGA<\/a> e a Universidade de Vigo, a trav\u00e9s do Grupo BiotecnIA.<\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"2304\" height=\"1728\" src=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Diseno-sin-titulo-37-1.png\" alt=\"\" data-id=\"29760\" data-full-url=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Diseno-sin-titulo-37-1.png\" data-link=\"https:\/\/www.feuga.es\/gl\/?attachment_id=29760\" class=\"wp-image-29760\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>Nos \u00faltimos anos, incrementouse a demanda de alimentos de alto valor nutritivo. No caso concreto dos ingredientes proteicos, esperase que o mercado mundial, que actualmente ronda os 40.000 mill\u00f3ns de d\u00f3lares, creza cunha taxa do 9,7% ate 2027. Isto provocou que o sector dirixa o seu punto de mira cara a novas fontes de prote\u00ednas que permitan satisfacer a demanda. En concreto, os insectos.<\/p>\n\n\n\n<p>En xaneiro de 2021, a Autoridade Europea de Seguridade Alimentaria (EFSA) publicou a s\u00faa primeira avaliaci\u00f3n completa dun insecto como alimento para humanos, conclu\u00edndo que a larva da verme da fari\u00f1a (<em>Tenebrio molitor<\/em>) non sup\u00f3n problemas de seguridade. Cinco meses despois, mediante a Regulamento (UE) 2021\/882, a Comisi\u00f3n Europea autorizou a comercializaci\u00f3n de larvas de <em>T. molitor <\/em>desecadas como novo alimento.<\/p>\n\n\n\n<p>Sen embargo, a prote\u00edna presente nestes insectos est\u00e1 unida a un compo\u00f1ente estrutural, a quitina, que \u00e9 considerada un anti-nutriente, debido a que provoca unha reduci\u00f3n na dixestibilidade da prote\u00edna do insecto, limitando o seu potencial.<\/p>\n\n\n\n<p>O obxectivo de BIOPROINSECT \u00e9 extraer a quitina do resto dos compo\u00f1entes mediante un proceso natural e respectuoso co medio ambiente. Desenvolverase un innovador proceso enzim\u00e1tico que permita fraccionar os insectos en prote\u00ednas de alta calidade, \u00e1cidos graxos e derivados da quitina. As prote\u00ednas obtidas, grazas \u00e1 extracci\u00f3n da quitina, ser\u00e1n de alta dixestibilidade e de alto valor, fac\u00e9ndoas id\u00f3neas para cubrir necesidades nutricionais. Por outra banda, os derivados da quitina extra\u00eddos ser\u00e1n transformados en compostos con actividades prebi\u00f3ticas, antimicrobianas e antioxidantes, para ser engadidos como suplemento nutricional e conservante en dietas para animais.<\/p>\n\n\n\n<p>Este proceso, comparable a unha biorrefiner\u00eda, est\u00e1, ademais, fortemente comprometido coa econom\u00eda circular, xa que os subprodutos xerados na cr\u00eda dos insectos ser\u00e1n reutilizados para a produci\u00f3n das enzimas necesarias. Asimesmo, non se xerar\u00e1 ning\u00fan tipo de residuo nin se causar\u00e1n danos ao medio ambiente.<\/p>\n\n\n\n<p>BIOPROINSECT busca modernizar e diversificar o sector primario mediante o emprego da biotecnolox\u00eda para o bioprocesamento dos insectos, en concordancia ca RIS3 (Estratexia de Especializaci\u00f3n Intelixente de Galicia). Deste modo, a trav\u00e9s da innovaci\u00f3n se reforzar\u00e1 a posici\u00f3n da industria agroalimentaria galega como produtora de alimentos funcionais \u00e1 vez que, co co\u00f1ecemento xerado, se promove a diversificaci\u00f3n do medio rural.<\/p>\n\n\n\n<p>O proxecto est\u00e1 financiado pola convocatoria de axudas para o apoio dos proxectos piloto, desenvolvemento de novos produtos, pr\u00e1cticas, procesos e tecnolox\u00edas no \u00e1mbito agroforestal, cofinanciadas co Fondo Europeo Agr\u00edcola de Desenvolvemento Rural (FEADER), no marco do Programa de Desenvolvemento Rural (PDR) de Galicia 2014-2020. <\/p>\n\n\n\n<figure class=\"wp-block-gallery columns-1 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1050\" height=\"150\" src=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Sin-titulo-350-x-250-px-350-x-50-px.png\" alt=\"\" data-id=\"29678\" data-full-url=\"https:\/\/www.feuga.es\/wp-content\/uploads\/2021\/10\/Sin-titulo-350-x-250-px-350-x-50-px.png\" data-link=\"https:\/\/www.feuga.es\/gl\/sin-titulo-350-x-250-px-350-x-50-px-2\/\" class=\"wp-image-29678\"\/><\/figure><\/li><\/ul><\/figure>\n\n\n\n<p>BIOPROINSECT est\u00e1 financiado pola convocatoria de axudas para o apoio de proxectos piloto, desenvolvemento de novos produtos, pr\u00e1cticas, procesos e tecnolox\u00edas no \u00e1mbito agroforestal, cofinanciadas co Fondo Europeo Agr\u00edcola de Desenvolvemento Rural (FEADER), no marco do Programa de Desenvolvemento Rural (PDR) de Galicia 2014-2020. A Conseller\u00eda do Medio Rural \u00e9 o \u00f3rgano da Administraci\u00f3n galega ao que lle corresponde propo\u00f1er e executar as directrices xerais no \u00e1mbito rural e engloba as competencias en materia de agricultura, gander\u00eda, desenvolvemento rural e ordenaci\u00f3n comarcal, estruturas rurais, industrias agroalimentarias e forestais, montes e prevenci\u00f3n e defensa dos incendios forestais.<a href=\"https:\/\/www.xunta.gal\/feder\"><\/a><\/p>\n\n\n\n<p> PRESUPUESTO181.468,56 \u20ac FINANCIACI\u00d3N145.174,85 \u20ac &#8211; Cofinanciaci\u00f3n UE: 75% FEADER <\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>O proxecto piloto BIOPROINSECT, que conta cunha subvenci\u00f3n de case 150.000 \u20ac (cofinanciada ao 75% por fondos FEADER), desenvolver\u00e1 un innovador sistema que, a trav\u00e9s dun tratamento enzim\u00e1tico con proteasas, permitir\u00e1 separar a quitina do resto dos compo\u00f1entes do insecto. Desta maneira, obteranse, dunha forma eficiente e sostible, prote\u00ednas de alta calidade, \u00e1cidos graxos poliinsaturados [&hellip;]<\/p>\n","protected":false},"author":21,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","om_disable_all_campaigns":false,"footnotes":""},"categories":[73],"tags":[],"class_list":["post-29756","post","type-post","status-publish","format-standard","hentry","category-innovacion-gl"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>BIOPROINSECT, novo proxecto de innovaci\u00f3n coa participaci\u00f3n de FEUGA - FEUGA<\/title>\n<meta name=\"description\" content=\"Liderado pola empresa galega Galinsect, BIOPROINSECT conta tam\u00e9n ca participaci\u00f3n de FEUGA e a Universidade de Vigo, a trav\u00e9s do Grupo BiotecnIA.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.feuga.es\/gl\/bioproinsect-innovacion-feuga\/\" \/>\n<meta property=\"og:locale\" content=\"gl_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BIOPROINSECT, novo proxecto de innovaci\u00f3n coa participaci\u00f3n de FEUGA - 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